
About Our Menu
Serving breakfast, brunch (weekends), lunch and dinner, our culinary program focuses on seasonal ingredients delivered through a beautifully composed vegetable-forward menu that highlights regionally sourced meat, fish, and poultry. We are thrilled to share with you an artful composition that enhances our vision to bring you authentic, hearty, and healthful dining experiences.
Hours
- Dining Room:
- Monday to Friday
- Breakfast 7AM-11AM
- Lunch 11AM-3PM
- Dinner 5PM-10PM
- Saturday and Sunday
- Brunch 8AM-3PM
- Dinner 5PM-10PM
Bar/Lounge:
- Monday to Thursday
- 11AM-10PM (Happy Hour 3PM-6PM)
- Friday
- 11AM-12AM (Happy Hour 3PM-6PM)
- Saturday
- 10AM-12AM (Happy Hour 3PM-6PM)
- Sunday
- 10AM-10PM (Happy Hour 3PM-6PM)
Find Us
Reserve a Table
- 512-991-3019
- Or reserve online