Happy Hour

HAPPY HOUR

3pm - 6pm Monday - Friday

$1 off draft beer, wine by the glass, and well liquors

  • DAILY SELECTION OF EAST COAST OYSTERS $2.25 EACH
  • beet mignonette, cocktail sauce, lemon
  • CHEESE FLATBREAD $9
  • pecorino, fontina, smoked provolone, olive oil, garlic
  • PICANTE SAUSAGE FLATBREAD $10
  • spicy sausage, smoked provolone, chives
  • BENTONS HAM AND CHEESE CROQUETTES $9
  • garlic aioli
  • SEASONAL CRUDITE $6

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.